Mustardy Broccoli

Ingredients

• 1 Packet tender stem broccoli (big packet = 400g)
• 1 Heaped tsp. wholegrain mustard
• Juice of 1 lemon
• 1 tsp. Olive oil

Preparation

• Heat olive oil in a pan
• Chop the bottom ends of the broccoli off
• Add broccoli to the heated pan & toss until just done – you still want them to be bright green & have a slight crunch
• In a bowl mix the mustard & lemon juice
• Pour the dressing over the broccoli & serve hot!